Two beautifully layered strawberry espresso drinks on a white cake stand, adorned with fresh strawberries and Easter decor.
Coffee Drink

Strawberry espresso with almond foam

Prepared with

EILLES KAFFEE RÖSTMEISTER Espresso

1000g Whole bean
Eilles Kaffee Röstmeister Espresso bag, featuring a rich caramel and intense flavour profile, perfect for coffee lovers.
Difficulty Medium
Preparation time 10 minutes
Diet Vegan

Ingredients

Servings 4

Anzahl Zutat
250 g Strawberries
2-3 TSP Cane sugar
4 double, 60 ml each EILLES KAFFEE RÖSTMEISTER Espresso
250 ml Almond drink, barista quality

Step by steps Preparation

  1. 1.Step

    Ingredients Strawberries, sugar
    Wash, clean and roughly chop the strawberries. Puree with the sugar.

  2. 2.Step

    Ingredients EILLES KAFFEE RÖSTMEISTER Espresso
    Prepare 4 EILLES KAFFEE RÖSTMEISTER espressos of 60 ml each in a portafilter machine or Bialetti.

  3. 3.Step

    Ingredients Almond drink
    Froth the almond drink in a milk frother or with the steam lance of the portafilter machine.

  4. 4.Step

    Ingredients Strawberry puree, almond drink foam, EILLES KAFFEE RÖSTMEISTER espresso
    Divide the strawberry puree into glasses. Spoon the almond drink foam into the glasses. Pour the EILLES KAFFEE RÖSTMEISTER espresso very carefully over the top. Serve with the lemon mélange tartlet.