Pomegranate-orange kick
Prepared with
EILLES TEE Tea Diamond® Ginger-Orange Passion
Difficulty
Medium
Preparation time
1 hour 15 minutes
Diet
Alcohol-free
Ingredients
Servings 1
| Anzahl | Zutat |
|---|---|
| 1 | EILLES TEE Tea Diamond® Ginger-Orange Passion |
| 150 ml | Water |
| 1 | small pomegranate |
| 3 | Organic orange wedges |
| 1 | Basil for decoration |
| - | Ice cubes |
Step by steps Preparation
-
1.Step
Ingredients EILLES TEE Ginger-Orange Passion, boiling hot waterPour 150 ml boiling hot water over EILLES TEE Ginger Orange Passion and leave to infuse for approx. 1 hour. Remove the pyramid bag. -
2.Step
Ingredients PomegranateCut the pomegranate in half. Squeeze out one half of the pomegranate (approx. 50 ml). Remove the seeds from the second pomegranate half, removing the white membranes. -
3.Step
Ingredients Ginger-orange passion tea, pomegranate juiceMix the cooled ginger-orange passion tea with the pomegranate juice.
-
4.Step
Ingredients Pomegranate seeds, organic orange wedges, ice cubes, basilPlace the pomegranate seeds, the three organic orange wedges and ice cubes in a large glass. Pour over the tea and stir.
Serve garnished with basil.